Rinsing the surface thoroughly encourages dirt and grime to be washed away which prevents hardening
Use a non acidic PH balanced dishwashing detergent with a soft microfibre cloth to wash the surface
Water from tapware contains trace elements of calcium and magnesium which are left behind from air drying alone
Using a PH balanced glass cleaner on the dry surface can provide an added shine
Avoiding any acidic or non PH balanced cleaners or sprays will protect the surface from dulling
Microfibre cleaning cloths provide a safer alternative to abrasive kitchen sponges
Allowing fruit juices or other acidic liquids to pool on the surface can cause harm if left unattended
Harm can avoided by removing any soaked kitchen sponges with acidic residue from the surface
Steel cleaners can be abrasive and should be avoided on coloured sinks
